The products are aimed at helping snack and bakery producers develop items with less sugar.

Producers can harness the supplier’s maple syrup and sugar for pastries and other items.

The snack and bakery sweetener will be added to Batory’s line of ingredient offerings.

Consumers want sweet snacks and baked goods with less sugar; here are ways to deliver.

The sweetener is 90% as sweet as sucrose while containing 60% fewer calories.

Through a strategic partnership distribution agreement with a leading supplier of erythritol, this addition expands Tate & Lyle's ability to help customers deliver on consumer demand for healthier sugar- and calorie-reduced products.

Fooditive aims to provide the world’s first 100% bee-free honey with no compromise on taste, quality, or price.

PureCircle will offer three ingredients from bioconversion—Reb D, Reb M, and Reb AM—to food and beverage manufacturers across the European Union.

In response to continued consumer demand for label-friendly ingredients, Cargill has expanded its processing capabilities of its sweetener plant in Cikande, Indonesia, to more than double the company’s production capacity for organic, non-GMO tapioca syrup.

Icon Foods names new CFO and director of R&D.